BANABAN Organic Gourmet Coconut Nectar Syrup – called Ka maimai by the Banabans people. It is a 100% totally natural sweetener made of pure and fresh coconut sap. The Banaban people have used Ka maimai to make a sweet drink and to enhance their food. It is an essential part of their traditional diet. BANABAN Organic Gourmet Coconut Nectar Syrup has a lovely rich and sweet taste with a distinct coconut fruity flavour. It is richer in nutrients and has a lower Glycemic Index (GI) of 35 than honey or other types of syrup including maple syrup.