Description
Loving Earths crunchy cacao nibs blended in a dark truffle chocolate with a burst of rich espresso.
Loving Earths crunchy cacao nibs blended in a dark truffle chocolate with a burst of rich espresso.
Size | 45g Bar |
---|
CACAO*? (65%) (VIRGIN CACAO BUTTER*?, CACAO POWDER*?, RAW CACAO NIBS*? (9%)), RAW AGAVE NECTAR*, CAROB POWDER*, COCONUT OIL*, COFFEE POWDER*? (2.5%), CINNAMON*. 65% MIN CACAO. MAY CONTAIN TRACES OF NUTS. *CERTIFIED ORGANIC ?CERTIFIED FAIR TRADE
Tasting Notes
Coffee. Aromatic. Robust.
Origin
This bar contains cacao from Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne. Read more…
Healthy Wholefood
We create chocolate that is minimally processed and made from organic, nutrient dense, wholefood ingredients. Read more…
Packaging
Printed with vegetable inks on board with 97% post consumer recycled fibre. Our inner wrapper is home compostable & made using sustainably managed plant sources.
Read more…