Organic Dulse Flakes
Sea vegetables help alkalise our bodies from the over-acidity of the modern diet and contain 10 to 20 times MORE bioavailable minerals and vitamins than land vegetables, with no fat and low calories ! For example, lack of iodine in the human body (which is widely absent from Australian soils but present in sea vegetables) can create a whole huge range of serious health issues ? look them up!
Description
The Sea Superfood
Rare and unique, our premium red Dulse (Palmaria palmata) seaweed is hand-harvested from the icy cold waters of Dark Harbour in the Canadian Maritimes, then sun-or-shed-dried. With it’s velvety texture, Dulse Leaf or Flakes are munchable minerals wrapped in fabulous flavour !
“Hi Power Super Foods. I would just like to say a BIG THANKS to you all for bringing such awesome products to the public.
I would also like to say I bought the SEA POWER Dulse Flakes and saw that you donate a percentage to Sea Shepherd.
It is AWESOME! I am a crew member on Board the Bob Barker and was stunned when I got back from shopping and read that you donated a percentage to SSCS and showed all the crew — so big smiles everywhere knowing that other people care about the marine eco system too.
Will be recommending to everyone I know. Thanks heaps.” M.M.
Health Benefits:
Dulse seaweed is a natural treasure chest of goodness, with Vitamins A, B1, B2, B3, B6, B12, C, and E, and minerals like potassium, calcium, magnesium, phosphorous, chromium, iodine and zinc and trace elements.
Suggested Uses:
Enjoy Dulse Leaf straight out of the bag, or sprinkle Leaf or Flakes in soups, stocks, stews, miso, stirfrys or savoury dishes. Alternatively, use to Ôsalt’ pasta or potato boiling water.
Nutritional Benefits
Visualise this purple-red Dulse seaweed as munchable minerals wrapped in fabulous flavour and you’ll just begin to understand its immense value – antioxidant vitamins A, C, E; vitamin B’s (including vegetarian B12) and minerals including iodine, iron calcium, potassium, magnesium, chromium and zinc.
Ingredients: Certified Organic Sustainable 100% Dulse Seaweed Flake (Palmaria palmata)
Broccoli Salad with Tamari & Dulse Flake Dressing
Green Seaweed Salad
Natural Fibre Boost
Nifty Noodles
Stuffed Capsicums
Sweet Balsamic Chickpea Cakes
Vegetable Soup with Dulse Flakes
Winter Warmer
Did you know?
1. What does Dulse taste like?
Kinda salty, kinda nutty, kinda smoky.
2. Do I have to hydrate it first?
No need Ð even the whole Dulse Leaf is super velvety soft and naturally chewy.
Donating to:
Launched 2008/2009: www.seashepherd.org/whales (for 5 years)
Additional information
| Size | 150g, 50g |
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Other Information
Nutritional Information
Visualise this purple-red Dulse seaweed as munchable minerals wrapped in fabulous flavour and you’ll just begin to understand its immense value – antioxidant vitamins A, C, E; vitamin B’s (including vegetarian B12) and minerals including iodine, iron calcium, potassium, magnesium, chromium and zinc.?
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Ingredients:?Certified Organic Sustainable 100% Dulse Seaweed Flake (Palmaria palmata)
