Organic Dulse Leaf
ALLERGY WARNING: MAY CONTAIN TRACE AMOUNTS CRUSTACEAN SHELLFISH
Description
The Sea Superfood
Rare and unique, our premium red Dulse (Palmaria palmata) seaweed is hand-harvested from the icy cold waters of Dark Harbour in the Canadian Maritimes, then sun-or-shed-dried. With it’s velvety texture, Dulse Leaf or Flakes are munchable minerals wrapped in fabulous flavour !
Suggested Uses:
Enjoy Dulse Leaf straight out of the bag, or sprinkle Leaf or Flakes in soups, stocks, stews, miso, stirfrys or savoury dishes. Alternatively, use to Ôsalt’ pasta or potato boiling water.
Nutritional Benefits
Visualise this purple-red Dulse seaweed as munchable minerals wrapped in fabulous flavour and you’ll just begin to understand its immense value – antioxidant vitamins A, C, E; vitamin B’s (including vegetarian B12) and minerals including iodine, iron, calcium, potassium, magnesium, chromium and zinc.
Ingredients: Certified Organic Sustainable 100% Dulse Seaweed Leaf (Palmaria palmata)
Dulse Lettuce Tomato
Dulse Seed Crackers
Miso Soup
Nifty Noodles
Winter Warmer
1. What does Dulse taste like?
Kinda salty, kinda nutty, kinda smoky.
2. Do I have to hydrate it first?
No need Ð even the whole Dulse Leaf is super velvety soft and naturally chewy.
Donating to:
Launched 2008/2009: www.seashepherd.org/whales (for 5 years)
Additional information
| Size | 50g |
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Other Information
Nutritional Information
Visualise this purple-red Dulse seaweed as munchable minerals wrapped in fabulous flavour and you’ll just begin to understand its immense value – antioxidant vitamins A, C, E; vitamin B’s (including vegetarian B12) and minerals including iodine, iron, calcium, potassium, magnesium, chromium and zinc.?
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Ingredients:?Certified Organic Sustainable 100% Dulse Seaweed Leaf (Palmaria palmata)
